Category : Desert
•Melt butter and chocochips whisk well
•Add eggs, Vanilla extract and beat well till forthy
•Add sugar incorporate well till combined
•Combine everything well
•Add sieved flour, cocoa powder, salt and give a good mix
•Add chopped nuts mix and pour in a greased & lined 8/8? cake tin .
Bake this in a preheated oven for 30 min at 180 °c
NOTES
?I have not melted chocochips with butter instead used along with nuts this makes brownie more fudgy gooey.
*Sprinkle some flour on nuts and chocochips to avoid sinking of nuts at the bottom
*Adding 1 tsp of baking powder gives it cake brownie, as those who love brownie little spongy can use baking powder
•100 gm butte
•2 eggs
•190 gm sugar powder
•130 gm all purpose flour
•1/2 tsp Salt
•1/2 cup cocoa powder
•1/2 cup of desired nuts (almonds /walnuts)
•140 gm Choco chips
•1 tsp vanilla extract
2
American
90 Minute
4 Hours
•100 gm butte
•2 eggs
•190 gm sugar powder
•130 gm all purpose flour
•1/2 tsp Salt
•1/2 cup cocoa powder
•1/2 cup of desired nuts (almonds /walnuts)
•140 gm Choco chips
•1 tsp vanilla extract
2
American
90 Minute
4 Hours
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